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How to Choose the Right Oven and Hob for Your Kitchen We offer a variety of sizes, styles and features to suit any kitchen. Solid plate hobs are simple to use and durable. They feature metal plates with a sealed surface that heats your cookware. They're ideal for flat-based products and are economical to run. Origins Ovens are commonly used in kitchens all over the world to bake and roast foods. In general, they are powered by gas or electricity. The models with gas bottles are available in some markets. However ovens can also powered by other fuels, such as charcoal or wood. In a lot of homes the oven is surrounded by a hob that food items can be cooked. Hobs are essentially a stove that can be turned on or off. An oven is a sealed enclosure which heats food in the middle. The first ovens were large brick and mud structures that contained fire to heat food. These ovens were used to bake bread, cook meat, and cooking other meals since they were able to hold heat and maintained a constant temperature. They could also be easily shared between family members. Open pits and ovens had three major drawbacks they were risky because of the smoke and flames that could be seen from them, they used a lot fuel (wood), they were difficult to control heat and cooking. The solution was found in ovens that resembled fireplaces, with a chimney that closed off the fire to reduce the intensity and amount of smoke and make it easier to control. These were common in the 16th and 17th centuries. They were common in homes of the wealthy with a separate kitchen with a chimney as well as more than one fireplace and oven. By the mid-19th century, European ovens had evolved to become a common element in kitchens of homes. This was partly due to the fact that the oven was a necessity, as it was more secure and efficient to cook in an oven than over an open flame or using a cauldron. It is also believed that the invention and use of the oven was in part with the evolution of cooking techniques and recipes, which led to a greater focus on meat and casseroles. It is important to note that in certain recipes, such as those from Nigella she suggests placing the pot “on the hob”, but this can be misleading because a hob is actually a British word for stove top. The North American equivalent is a cooktop or range, so it could be confusing if not familiar with British terminology. Functions The oven's functions, or cooking modes, are pre-programmed choices that control the way in which the oven's heating elements and the fan work based on the recipe. They are designed to make cooking food easier and more efficient while also maintaining the flavor and texture. Ovens have a traditional mode that cooks food from the top to the bottom. They also have a fan-assisted option that makes use of a built-in fan to circulate air around the oven for more even and faster heating. There are a myriad of types of ovens and hobs to pick from, and it's essential to be aware of the different features to find out which one is best suited to your needs. The fan-powered feature of the oven is ideal to cook a variety of foods. It heats the oven more evenly than a conventional oven, and is ideal for baking, grilling, and roasting. It is especially useful for dishes like pizza and pie that require a quick, smooth finish. The Fan-Assisted setting is identified by a zigzag at top and an straight line at the bottom of the square, and can help you save up to 40% of cooking time. Certain ovens have a grilling function that combines the heat from the bottom of the oven with the top, giving your food an amazing charcoal. It's great for kebabs made of meat or vegetables and can be marked with the zigzag and straight lines similar to Fan-Assisted. This type of oven is usually used on the lower rack of the oven, so be certain to be aware of the oven's temperature settings to avoid overcooking. Other oven functions include slow cooking making bread and pastries, proofing them and many other things. These are often preprogrammed and provide a controlled warm environment to help rise dough and develop flavours. Some ovens come with a steam function that is ideal for creating healthy and nutritious meals. It offers a moderate amount of moisture to your food, which preserves tenderness and adds a delicate, rich taste to your poultry, vegetables baked goods, baked goods and even custards. Utilizing this feature is as simple as pouring water into the reservoir inside your oven and turning it on, with certain models even automatically changing the amount of steam to depend on the temperature you select. Types There are a variety of ovens and hobs available on the market. These vary from traditional gas models to contemporary electric ones. Choosing one that meets your requirements and preferences will make a significant difference in how it is easy to cook at home. It is worth considering features such as self-cleaning and smart functions too. Gas ovens are a popular option and work well in all kitchens. weblink are simple to use because they come with rings on the burners as well as an grate on which pans rest which emits heat. Gas hobs can also be energy efficient and offer precise temperature control, meaning they can cut down on your utility bills. However, they can take longer to heat up than electric hobs and are difficult to clean if covered in a layer of residue. Electric hobs come in a range of designs including induction and ceramic. Induction hobs can be a little more expensive but they are more energy efficient as the hob only heats up when you place a pot on it. They are also safe for children and can heat up quite quickly. They are also slow to cool down and do not warm up evenly. Plate hobs, which are an essential kitchen appliance, have a variety of cooking zones that are all electric on flat surfaces. They are positioned on top of your kitchen cabinets. They offer a stylish, modern appearance that look sleek and match the majority of kitchens. They can be difficult to keep clean, as they have multiple cooking zones that have uneven heating. They can also leave burn marks on the surface if not properly cleaned. The most commonly used model is the built-in single oven. They can be set up either beneath a hob, or at eye-level in a built-in cabinet. When choosing an oven, think about the size of your family. They can be big enough to accommodate a huge meal and come in different sizes. There are also ovens with additional features like grill or steam features. Installation It could be worthwhile to hire an electrician to set up a new oven for you or to replace an old one. This will ensure that the electrical circuit is correctly installed and your new cooker is safe to use. An experienced electrician will be able to follow local regulations to ensure that your installation is compliant with all safety regulations. You'll require all the tools and materials you need before you begin the installation of your brand new electric hob and oven. This includes wire nuts, a screwdriver, electrical tape and a tester for electrical circuits and conduit. Examine the electrical supply in your home to ensure it can handle an electric hob or oven. The first step in the process of installing a new hob and oven is to remove any old appliances. To do this, find the screws or bolts that hold the old appliance in place and carefully remove them. After the old appliance is removed from the area it should be cleared of any obstructions. Then, a junction box needs to be installed and connected to the electrical supply via conduit. This should be done in accordance with the instructions of the manufacturer and any applicable local regulations. Once electrical connections are established and the oven or hob is connected, it is then lowered into the desired position. The fitter will utilize the clips that came with the hob to fix it and ensure that it's flush with the worktop. The fitter will then test the hob to make sure it is functioning properly. It is recommended to hire an expert to install a gas stove and oven. Gas installation isn't quite as easy as plugging in an electric oven, and requires the services of a CORGI registered engineer to connect the pipework. It's also an excellent idea to get a cooker hood installed in the event that you don't have one, as this will help to ventilate your kitchen and is required by Part F of the Building Regulations.